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Tom Collins
The Tom Collins is a tall, sparkling gin sour: gin, fresh lemon, sugar and soda over ice. Think of it as grown-up lemonade.
cocktail · Approx. 10-12% ABV
The Tom Collins is a tall, sparkling gin sour: gin, fresh lemon, sugar and soda over ice. Think of it as grown-up lemonade.
Ingredients
- 50ml London Dry gin
- 25ml fresh lemon juice
- 15-20ml sugar syrup
- Soda water, to top
- Ice
- Lemon wheel and a cherry, to garnish
Method
- Shake: Shake the gin, lemon juice and sugar syrup with ice for 10 seconds.
- Strain: Strain into a tall Collins or highball glass filled with fresh ice.
- Top: Top up with soda water and stir gently.
- Garnish: Add a lemon wheel and a cherry.
Tips for the Perfect Tom Collins
- You can also build it straight in the glass if you don't have a shaker; just stir well before adding the soda.
- Adjust the sugar to taste: the drink should be tart but balanced.
- Use plenty of ice so it stays cold and lively.
Variations
Use vodka for a Vodka Collins, or bourbon for a John Collins.
Please drink responsibly. Know your limits, and never drink and drive.
